Ventilation, kitchen extraction and air conditioning for restaurants, hotels, leisure venues and commercial buildings across Liverpool and Merseyside.
Cool Stream Ventilation Systems designs, manufactures, installs and maintains commercial kitchen extraction, ventilation and air conditioning in Liverpool and across Liverpool & Merseyside. We survey your site, fabricate canopies to measure, install and commission to BS6173 and DW/172, and offer planned maintenance. Call or WhatsApp 07759 696007.
Hospitality and leisure sites in Liverpool need extraction that copes with high-volume cooking and keeps odour away from neighbours and guests. We design filtration and odour control into the scheme from the start.
Whether it is one kitchen or a multi-floor fit-out, we survey, design, manufacture, install and commission under one roof.

One contractor to design, manufacture, install and maintain.
Extract design, stainless steel canopies, baffle filtration and DW/172 ductwork with BS6173 gas interlocking, for restaurants, takeaways, hotels, schools and canteens.
Learn moreBespoke wall, island, L-shaped, box and dishwasher canopies in 304 stainless steel, plus baffle filter replacements.
Learn moreCentral plant, ducted and VRV/VRF air conditioning designed, installed and commissioned for offices, restaurants, retail and industrial sites.
Learn morePlanned preventative maintenance for cassettes, chillers, air handling units and close control systems, with F-Gas Regulation compliance.
Learn moreWe work across Liverpool & Merseyside, including the towns and districts below. Not listed? Ask us.
Liverpool's waterfront and city-centre buildings include extensive heritage areas, so extraction routes and discharge positions need early planning discussion. We also cover Merseyside, the Wirral and nearby Cheshire.
Planning and environmental health for Liverpool sit with Liverpool City Council. For a new kitchen, a change of use or an external flue, the council will typically look at odour control, noise and the height and position of the discharge, so it pays to talk to them early. Our planning guide explains what is usually asked for, and we supply the scheme drawings and design information to support it.
Our service covers Liverpool and Liverpool & Merseyside, including well-known areas such as the Ropewalks, Albert Dock, Baltic Triangle and the city centre. We quote for restaurants, takeaways, pubs and bars, hotels, schools and colleges, care homes, offices, retail units and industrial sites.
Yes. We survey, design, manufacture and install commercial kitchen extraction for restaurants, takeaways, hotels, schools and canteens in Liverpool and across Liverpool & Merseyside. Canopies are fabricated to measure at our own works and fitted by our own engineers.
Ductwork is manufactured to the HVCA DW/172 specification, canopies are tested for conformity to BS6173, and gas interlocking is fitted by Gas Safe registered installation engineers.
Yes. We can supply standard or bespoke stainless steel extraction canopies and baffle filter replacements, or take on the full design and installation, depending on what you need.
Yes. We design and install central plant, ducted and VRV/VRF air conditioning, and maintain systems including cassettes, chillers, air handling units and close control systems, in line with the F-Gas Regulation.
Call 07759 696007, WhatsApp us, or email info@coolstreamventilation.co.uk with your site location and requirements. We meet you or your architect on site, then provide scheme drawings and a quotation.
Planning and environmental health for Liverpool are handled by Liverpool City Council. For new kitchens, changes of use and external flues, councils typically look at odour control, noise and discharge height, so it is best to speak to them early. We provide scheme drawings and design information to support the discussion.
We cover Liverpool and the surrounding area, including Birkenhead & Wirral, St Helens, Southport, Warrington, Chester, Widnes. If your site is not listed, call or WhatsApp 07759 696007 and we will confirm.
Many city-centre kitchens are in older buildings, where the duct route, discharge position and external appearance need careful planning. We survey first, design the route with the architect and structural engineer, and liaise with the Environmental Health Officer, so the proposal is ready for the council.